After lots of testing we have found out that she is allergic to wheat, soy, coconut, egg whites, peanuts, peas, lentils, walnuts & almonds. And about half of those a very severe....some nearly a 6 on a 6 point scale. We are wrapping our minds around a new way of cooking, but more just trying to figure out how to make sure she is always safe and healthy while not totally freaking out and jumping to the worst case scenario, because when you have a doctor use the words "potentially fatal outcome" you get a little stopped in your tracks and kinda want to throw up!
So please pray for us a we learn how to cook wheat/egg/soy/nut free at the Agan household. And for me as I try to learn how to be "that mom" who has to check everyone's food, call ahead at restraunts and have a running list of meat distributors that don't pump their meat full of soy. I never thought I would actually ever call that little number on the back of a frozen chicken or leave a detailed message with boars head. But yes, that is now me. So sorry, but if you can't part with your peanut butter sandwich or trail mix, or honey nut Cheerios we can't be your friend anymore. Not really.....well kinda! ;)
Wish us luck & say a quick prayer of protection over our sweet little Nora Beth! I'm hopeful that as stressful as this all is, that she will be on a quick road to healing and can finally stop itching and batteling rashes for the first time in her little life!!
We love you Noten Porten! You are worth every bit of all this! And Daddy and I decided we will just go on date nights and eat as many breakfast tacos as possible and Reece's peanut butter cups as we can before we get home! So no worries!


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